Raw Mango Spicy Mix / Mavinakayi Thokku

This recipe was shared with me by one of my aunt in Bangalore.  


Preparation Time - 10 mins
Cook Time - 20 mins


Measurements & Ingredients:

• Raw mango(green) - 1, grated, discarding the seed
• Spicy red chili powder - 2 - 3 tsp
• Roasted fenugreek seeds powder(menthya powder) - 3/4 tsp
• Roasted mustard seeds powder(sasive powder) - 3/4 tsp
• Oil - 6-8 tbsp
• Salt

Method:

Heat oil in a pan.  Add the grated mango and fry on a medium heat with occasional stirring.  Fry for about 10-12 mins or until the raw smell is almost gone.  Now add red chili powder, fenugreek powder, mustard powder, salt and mix well.  Fry for another 10 mins on a low-medium heat with occasional stirring.  For this recipe, do not add water.  

The thokku is ready!

Serving suggestion:

• You can mix this with plain rice
• As a side dish for dose/chapathi